our menu changes with the seasons, and sometimes on a whim, sometimes daily!

nina’s dinner roll, cultured butter 6pp v, vgo, gfo, dfo

freshly shucked oyster with apple mignonette 7pp gf, df

selection of cheese  16/24/32 gfo, nfo

little cardigan shokupan, vegemite, mozzarella, chilli tomato jam 13pp v

kangaroo skewer, yaki niku, saltbush 14pp gf, df

cloudy bay clams, fish bone broth, wood sorrel 24 gf, dfo

broccoli and comté croquettes, chilli crème fraîche 15 v

days walk farm leafy salad, mustard dressing 14 v, vg, df, gf

bbq carrots, lentils, chèvre 15 v, vg, gf, dfo

hand cut chips, chip sauce 14 v, vgo, gf, df

risotto, organic mushroom, spring vegetables, pangrattato 38 v, vgo, dfo, gfo

potato gnocchi, naughty napoli, erbette 34 v, vgo, dfo

barramundi, tartare beurre blanc 42 gf, dfo

tassie lamb backstrap, cauliflower, piccalilli 50 gf, dfo

250g flinders select rump steak, mustard jus 44 gf, dfo

v - vegetarian

vg - vegan

gf - gluten free

df - dairy free

vgo - vegan option

dfo - dairy free option

gfo - gluten free option